Cholanad Dinner Menu

SPECIALS

SUNDAY
ALL WINE BOTTLES 1/2 OFF

MONDAY
CRAFTED COCKTAILS: $5.00

TUESDAY
DRAFT SPECIALS: $5.00

WEDNESDAY
WELL DRINKS: $3.00

THURSDAY
BOTTLED BEER (12 OZ) $3.50

 

Wine   |  Beer   |   Cocktail   |   Liquor   |   Non-Alcoholic   |   Appetizers   |   Spice Up Adds   |   Soups  |   Specialities  |  Craves   |  Tandoori  |  Biryani   |  Street Fried Rice   |  Curry Pot  |  Traditional Tamil Combos   |  Thali  |  Treats


RED

MEIOMI PINOT NOIR      9/34
A rich garnet color with a ruby edge, the wine opens to reveal lifted fruit aromas of bright strawberry and jammy fruit, mocha, and vanilla, along with toasty oak notes.

THE SEEKER MALBEC      9/34
Aromas of fresh red fruit and spice dominate. On the palate, smooth and robust, with juicy, ripe black cherry flavors culminating in a lingering, spicy finish.

IMAGERY CABERNET SAUVIGNON      9/34
A glorious nose of blackberry, black currant and elderberry also offers toast, chocolate, soy sauce and minerality. On the palate, there’s a jammy entry with cherry and blueberry, backed by cocoa powder, tannins akin to espresso grounds and a Montmorency cherry.

LEFT COAST PINOT NOIR CALI’S CUVEE, OREGON      44
Cali’s Pinot Noir is a versatile and food-friendly wine, pairing beautifully with grilled dishes. Bright and tense, with leafy autumnal scents adorning fresh forest berry accents; this wine takes on a tangy energy in its bright red fruit.

BALLARD LANE CABERNET SAUVIGNON, CA      36
Deep, dark and rich, this wine has cassis, black cherry, chocolate and smoky oak aromas, also with a good structure, firm tannins and a lingering finish.

CHATEAU JULIEN, MERLOT, CALIFORNIA      38
Forward fruit aromas of ripe plum, cherry and soft raspberry balance with tannins and a hint of cedar. A full bodied palate with complexity through the finish.

LICENCIADO RIOJA RESERVA, RIOJA, SPAIN      46
Forward fruit aromas of ripe plum, cherry and soft raspberry balance with tannins and a hint of cedar. A full bodied palate with complexity through the finish.

CALLIA MALBEC, MENDOZA, ARGENTINA      34
Mendoza has on average 300 sunny days a year which is reflected in this Malbec. Super intense flavors combing rich, juicy berry flavors with floral notes. A great all-rounder and a real crowd pleaser!

 

ROSÉ

MEIOMI ROSÉ      9/34
Light salmon in color with just a kiss of pink hue and delightfully dry and vibrant. Aromas of watermelon, orange peel and hints of rose petal compliment a lush mouthfeel with flavors of stone fruit and strawberry with a cool minerality on the finish.

POEMA BRUT ROSÉ      9/34
Vibrant aromas of ripe peaches, pears and toasted bread with a hint of spice fill the nose. The palate is dry with a rich, creamy texture.

FAIRE LA FETE ROSÉ      44
Coral in color with aromas of white cherry and just-ripened wild strawberries


WHITE

50 DEGREE RIESLING      9/34
Crafted in the well-respected Rheinhessen region of Germany: crisp, clean, and easy to drink, with floral and fruit aromas that suggest sweet melon and honey with enough acidity to ensure a beautifully balanced and versatile wine.

CROSSINGS SAUVIGNON BLANC      9/34
Notes of gooseberry and nectarine, underpinned with citrus notes. The palate is full with pure fruit flavours, yet balanced with a persistent, crisp mineral finish.

MORINI PINOT GRIGIO      9/34
On the palate, it is full of citrus and zesty lemon juice flavors, complemented by wet stone and lingering pineapple notes throughout the finish.

KENDALL JACKSON CHARDONNAY      9/34
Perfectly polished, with light aromas of toasted oak and crisp green apple, lemon-lime and tempting butter flavors, and a medium-bodied frame. The texture is silky smooth, and everything tastes harmonious and balanced.

UNPARALLELED SAUVIGNON BLANC, NEW ZEALAND      40
Pale yellow in color. Gooseberry and passion fruitiness. Finishes crisp with minerality.

AVIA CHARDONNAY, SLOVANIA      36
Semi-dry, ripe apple and pear on the palate and a slight buttery flavor shows on the finish.

ESSAY CHENIN BLANC, SOUTH AFRICA      36
This is a medium-bodied white blend made from South Africa’scwhite varietal, Chenin Blanc. The Chenin Blanc gives the wine its fruit salad, guava and melon aromas and a refreshing acidity. A touch of aromatic Viognier complements the fruit structure with some floral hints.

 

SPARKING

LUNETTA PROSECCO      7/26
Enticing aromas of apple and peach give way to a palate that is refreshing, and harmonious, with crisp fruit flavors and a clean finish.

 

Wine   |  Beer   |   Cocktail   |   Liquor   |   Non-Alcoholic   |   Appetizers   |   Spice Up Adds   |   Soups  |   Specialities  |  Craves   |  Tandoori  |  Biryani   |  Street Fried Rice   |  Curry Pot  |  Traditional Tamil Combos   |  Thali  |  Treats


 

DRAFT

ROTATING IPA      6
PACIFICO      6
ROTATING PORTER      6
BELGIAN AMBER ALE      7
ROTATING HEFEWEIZEN      6
DELIRIUM TREMENS      9

BOTTLE

ALLAGASH WHITE, BELGIAN WHEAT      7
FLYING HORSE ROYAL LAGER 22OZ, INDIA      10
STEFFE HENDRIK, BELGIUM (6)      6
KINGFISHER PREMIUM LAGER, INDIA 22 OZ      10
MAHARAJAH INDIAN PILSNER, INDIA      6
YUENGLING TRADITIONAL LAGER      6
GUINNESS STOUT      6
BELL’S 2 HEARTED ALE      6
HARPOON IPA      6
TAJ MAHAL 22 OZ      10

 

Wine   |  Beer   |   Cocktail   |   Liquor   |   Non-Alcoholic   |   Appetizers   |   Spice Up Adds   |   Soups  |   Specialities  |  Craves   |  Tandoori  |  Biryani   |  Street Fried Rice   |  Curry Pot  |  Traditional Tamil Combos   |  Thali  |  Treats


NAUGHTY MONKEY      8
A refreshing fusion of Sauza Silver, St. Germain Elderflower liqueur, fresh Granny Smith apple slices and a touch of tender coconut water served on the rocks.

SEASIDE CHICK      7
The beautiful jade colored union of Hynotiq, Bombay Sapphire and tropical liqueurs with a splash of pineapple and a Midori sink.

TANTRIC PUNCH      8
A sweet and spicy orchestrate built of Maker’s Mark, St. Germain’s Elderberry liqueur, fresh lemon and a dash of heat poured past a sugared rim.

SOCCER BALLS       7
Johnnie and Jameson assemble over fresh lemon, mole bitters and Orgeat almond syrup in a creation of simple satisfaction.

SANDY JEANS       8
A new approach to the classic dark and stormy blending Disaranno and Myer’s Dark Rum with fresh lemon and ginger beer, adorned with a sugared rim.

GAMBLER       7
This Michelada-inspired cocktail introduces a chili infusion of St. Germain’s Elderflower, Sauza Blanco Tequila and fresh lime juice to a salted rim finished with Pacifico Mexican Pilsner.

CHERRY CHERRY LADY      9
A classic drink crafted with Maker’s Mark Whiskey, sweet vermouth and a perfect dash of Angostura Bitters. Topped with Maraschino Cherry and served on the rocks.

KA CHA TEE VU      7
A rejuvenating tropical martini of Absolut Citron, Ste. Germain’s Elderflower liqueur and fruits juices poured with a lemon float.

LOVE TAIL       9
A Merlot-based wine punch individually crafted per order from
a mixture of juices, Baccardi Rum, orange liqueur, brandy and fruit.

WHISKEY SOUR      9
Whiskey, Fresh Lemon Juice, Simple Syrup, Angostura Bitters, Egg White (optional)

 

MARGARITA     9

MANGO CHILI LIME
PASSIONFRUIT
COCONUT PINEAPPLE
POMEGRANATE MINT
CLASSIC

 

MARTINI      9

POMEGRANATE
ORANGE GINGER
AMRETTO SOUR
GREEN APPLE
GIN MARTINI

 

MOJITO 6

MINTY LIME
BLUEBERRY + TENDER COCONUT
PEACH GREEN TEA
MANGO GINGER
GINGER PISTACHIO
WATERMELON

 

Wine   |  Beer   |   Cocktail   |   Liquor   |   Non-Alcoholic   |   Appetizers   |   Spice Up Adds   |   Soups  |   Specialities  |  Craves   |  Tandoori  |  Biryani   |  Street Fried Rice   |  Curry Pot  |  Traditional Tamil Combos   |  Thali  |  Treats



SINGLE MALTS / WHISKEYS

LAGAVULIN 16 YR (ISLAY)      24
MACALLAN 12 (HIGHLAND)      24
GLENFIDICH 12 YR (SPEYSIDE)      16
GLENLIVET 12 YR (SPEYSIDE)      16
CHIVAS REGAL (HIGHLAND)      15
JOHNNIE WALKER BLACK LABEL 12 YR      15
JOHNNIE WALKER BLUE LABEL 28 YR      45
MACALLAN 18 (HIGHLAND)      45

 

Wine   |  Beer   |   Cocktail   |   Liquor   |   Non-Alcoholic   |   Appetizers   |   Spice Up Adds   |   Soups  |   Specialities  |  Craves   |  Tandoori  |  Biryani   |  Street Fried Rice   |  Curry Pot  |  Traditional Tamil Combos   |  Thali  |  Treats


 

ORGANIC
Contains no Alcohol

MANGO CARDAMOM COLD BREW 5
Cardamom infused AZ Mango cold brew

ICED TEA / GREEN TEA    3
Includes a refill

SAFFRON INFUSED GREEN TEA     5
Saffron-infused Arizona Green Tea

POMEGRANATE DESIRE     5
Mint, ginger and cardamom-infused pomegranate juice

BLUEBERRY MINT ORANGEADE     5
Mint leaves and blueberry worked in orange juice

COCONUT WATER + CHIA + RASPBERRY LEMONADE      5
Benefits of coconut and chia in one delicious beverage

LEMON GINGER AGAVE       5
Agave nectar worked with lemon and ginger

TROPICAL JUICE BLEND     4
Mango, pineapple, orange

 

KREATIV FIZZ
(Includes a refill)

CholaNad offers custom fizzy drinks! Get your favorite drink fizzed up with sparkling soda or ginger ale! Go creative as you desire! (Some are available sugar-free, check with waiter.
Contains no alcohol)

FRUIT FIZZ      4
APPLE   •   PINEAPPLE   •   LIME   •   RASPBERRY
STRAWBERRY    •   ORANGE   •   PEACH

SPICE FIZZ      4
CARDAMOM   •   CINNAMON   •   MINT   •   BAYLEAF
CLOVES   •   CUMIN   •   SAFFRON
(Spice Infused Ginger Ale)

NUTTY FIZZ      4
COCONUT   •   ALMOND   •   VANILLA   •   CHOCOLATE

 

Wine   |  Beer   |   Cocktail   |   Liquor   |   Non-Alcoholic   |   Appetizers   |   Spice Up Adds   |   Soups  |   Specialities  |  Craves   |  Tandoori  |  Biryani   |  Street Fried Rice   |  Curry Pot  |  Traditional Tamil Combos   |  Thali  |  Treats


 

APPETIZERS
Get... Set...Go...

Samosa Chaat
Four mini Samosas on curried chickpeas, served with sev, drizzled with chaat masala and tangy-salty chutneys Vegetarian    8

Paneer Pakora
Paneer cut into small slices, battered & fried, served with mint chutney Vegetarian     8

Dal Fritters
Flat fritters made of ground dal (lentils) and cilantro, high protein, high fibre and low fat legumes Vegan  •  Gluten-Free   7

Masala Navratan Tartlets
Navratan means nine gemstones! Nine vegetables (carrots, potatoes, mix of beans, peas, colorful array of bell peppers) made into to a mild curry, filled in bite-size poori breads! Yummy! Vegan    8

Assorted Bajji
Fresh onion, plantain and potato vegetables sliced, battered & fried, served with mint chutney    Vegan  •  Gluten-Free    8

Tropical Beachside Lentils
Chickpeas with grated coconut, A low-in-fat, high-in proteins tasty snack from South Indian coastal regions, Served with cut mango slices Vegan  •  Gluten-Free    6

Chennai Omelette Eggetarian
Beaten eggs cooked with onion and green chili in a frying pan until firm, served  folded over Gluten-Free    7

Egg Poriyal Eggetarian
Beaten eggs with onion and green chili, stirred, scrambled until cooked, served in the bowl Gluten-Free    7

Chicken 65
Chicken marinated with spices, deep fried and served with raita (yogurt based sauce)    9

Pepper Chicken
Chicken cooked with black pepper, cloves, red chili, and fennel seed    10

Tandoori Wings
Chicken wings marinated in spice mixtures, roasted in tandoor oven Six wings 8, Twelve wings Gluten-Free    14

Lamb Chaat
Shish kebab of lamb, grilled Turkish style, placed on curried chickpeas and sev, drizzled with chaat masala and tangy-salty chutneys Gluten-Free   10

Prawns Chettinad Hot & Spicy
Slightly spicy and aromatic dish, jumbo shrimp sautéed in chettinad sauce, worked with coconut, curry leaves and powered fenugreek seeds. A  Madras localʼs favorite! Gluten-Free     11

 

Wine   |  Beer   |   Cocktail   |   Liquor   |   Non-Alcoholic   |   Appetizers   |   Spice Up Adds   |   Soups  |   Specialities  |  Craves   |  Tandoori  |  Biryani   |  Street Fried Rice   |  Curry Pot  |  Traditional Tamil Combos   |  Thali  |  Treats

 


 

SPICE UP ADDS

Dishes below will serve as Hot & Spicy drink accompaniments, and are great as sides to spice up the entree experience!

Andhra Style Eggs
Boiled egg halves worked with roasted onion and tomato
Eggetarian    Gluten-Free    7

Mutton Chukka Varuval (Bone-in)
Mutton pieces seared with curry leaves in Kadai, Chettinad style    Gluten-Free   11

Fish Tawa Fry
Choose seasonal fish fillet(boneless) or pampano(bone-in) slice marinated in spices, slow-cooked by turning sides quickly on Tawa    10

 

Tiger
Tandoori Wings, Beachside Lentils, Prawns Chettinad    18

Veggie
Bajji, Beachside Lentils, Masala Navratan Tartlets    16

Huevo
Beachside Lentils, Bajji, Andhra Style Eggs    14

 

Wine   |  Beer   |   Cocktail   |   Liquor   |   Non-Alcoholic   |   Appetizers   |   Spice Up Adds   |   Soups  |   Specialities  |  Craves   |  Tandoori  |  Biryani   |  Street Fried Rice   |  Curry Pot  |  Traditional Tamil Combos   |  Thali  |  Treats


 

SOUPS
Cut Clories

Egg  Drop Soup Gluten-Free    5 
Chicken Egg Drop  Soup Gluten-Free   7
Rasam Vegan Gluten-Free    5
Sambar Vegan Gluten-Free    6

 

Wine   |  Beer   |   Cocktail   |   Liquor   |   Non-Alcoholic   |   Appetizers   |   Spice Up Adds   |   Soups  |   Specialities  |  Craves   |  Tandoori  |  Biryani   |  Street Fried Rice   |  Curry Pot  |  Traditional Tamil Combos   |  Thali  |  Treats


Gobi Manchurian on Tomato Pulao Rice
Cauliflower Florets mildly sweet ʼnʼ sour flavored, Manchurian style, tossed on high flame with herbs, Served with Tomato Pulao Rice Vegan    17

White Vegetable Kurma with Parota OR Aappam
(Parota: Soft layered bread, Aappam: Sweet ʼn' sour rice crepe, gluten- free authentic and popular South Indian festive dish), Mixed vegetables worked in fennel, cumin, garam masala and coconut milk Vegetarian    17

Chicken Chilli Roast with Parota Salna
Chicken pieces blended in South Indian seasoning and
pan-seared with sweetʼnʼ sour sauce; Indo-chinese inspired chicken served with parota breads and chicken salna (curry sauce)    18

Pepper Chicken with Ceylon Veechu Parota Salna
Chicken cooked with black pepper, cloves, chili, and fennel seed, Served with Ceylon veechu parota and chicken salna (curry sauce) Spicy    18

Chettinad Chicken Curry with
Set Dosa OR Aappam OR Egg Dosa OR Parota
(Dosa: Rice and lentil crepe, Aappam: Sweet ʼn' sour rice crepe, authentic and popular South Indian festive dish, Parota: Soft layered bread), Popular chicken curry from chettinad cuisine, chicken simmered in ground spices with ginger & garlic; aromatic and spicy hot chicken curry! Spicy    18

Ethnic Mutton Milagu Curry (Bone-in) with   Set Dosa OR Aappam OR Egg Dosa OR Parota
(Dosa: Rice and lentil crepe, Aappam: Sweet ʼn' sour rice crepe, authentic and popular South Indian festive dish, Parota: Soft layered bread), Mutton (bone-in) pieces sautéed with authentic South Indian seasoning, curried with crushed peppercorns Slightly Gamy  •  Spicy   19

Whole Fish on Banana Leaf (20 min Prep time!)
Bone-in Whole Fish(Pomfret/ Red Snapper/ Pompano) coated with house spice blend, wrapped in a banana leaf, cooked in tamarind and plated on lemon or tomato pulao rice. Home Style Firm-textured Preparation! Gluten-Free   •  Spicy   26

Curried Mussels Coconuti with Roti
Mussels curried with Indian spices and coconut milk, for those who love shellfish and crave big, bold flavors. Served with tawa roti folds (chapathi) Mild    19

 

Meen Kuzhambu, Meen Varuval (Authentic Fish Curry and Fish Fry)
Bone-in fish (Pomfret/ Red Snapper/ Pompano) sliced, cooked with onion, tomato, coconut milk and tamarind pulp for Curry
Fish fillet/slice coated with house spice blend and Pan fried for Fry Served with Basmati Rice Home Style! Gluten-Free    19

 

Wine   |  Beer   |   Cocktail   |   Liquor   |   Non-Alcoholic   |   Appetizers   |   Spice Up Adds   |   Soups  |   Specialities  |  Craves   |  Tandoori  |  Biryani   |  Street Fried Rice   |  Curry Pot  |  Traditional Tamil Combos   |  Thali  |  Treats

 


 

CRAVES
Road Trip Teasers

Dosa
Crispy crepe made from Rice and black lentils; South Indian dish, also very popular in Malaysia, Singapore and Thailand!

Gluten-Free  Vegetarian

*Crispy plain Dosa    8
*KAL or Set Dosa    9
*Masala Dosa (Potato Masala)    10
*Mysore Masala Dosa (Potato Masala)    11
*Spring Dosa (Grated Veg)    12
*Plain Uthappam    8
*Veggie Uthappam    11
*Pepper onion Cilantro Dosa or Uthappam    11

Gluten-Free  Non-Vegetarian

**Railway Omelette Dosa    12
**Sautéed Chicken Dosa    15

**Madurai Curry Dosa (Inner-coated with egg & curried Lamb)    17

**The Big Bad Tiger
Table length Dosa; stuffed with lamb and chicken Intimate eating with friends and family (serves 4) Gluten-Free   45

*Tiger on DietTable length Dosa; Veggie version of Big Bad Tiger
(serves 4) Gluten-Free  •  Vegetarian     40

** Kothu Parota
Soft layered parota bread chopped, worked with a drizzle of salna and egg burji, sautéed over hot iron griddle    
Non-Veg    14    Vegetarian    12

*Served with Chutneys and Sambar (Lentil Sauce)
** Served with Raita and Chicken Salna

Poori KIZHANGU
A light, round, unleavened wheat bread deep fried. Served with Potato masala Vegan    11

Chole Bhature
Round wheat bread deep fried. Served with Chick peas
Vegan    12

 

 

Wine   |  Beer   |   Cocktail   |   Liquor   |   Non-Alcoholic   |   Appetizers   |   Spice Up Adds   |   Soups  |   Specialities  |  Craves   |  Tandoori  |  Biryani   |  Street Fried Rice   |  Curry Pot  |  Traditional Tamil Combos   |  Thali  |  Treats

 


 

Meat or vegetable skewers marinated and grilled in tandoor oven, Served with tomato pulao or lemon rice and raita

Chicken Mint Rub
Chicken cubes  •  Mint  •  Lemon Gluten-Free    16

Chicken Tikka Kebab
Chicken cubes  •  Red kashmiri chill spice mix  •  Yogurt Gluten-Free    16

Spice Crusted Scallops
Scallops marinated, pan-roasted with ginger, garlic, turmeric and garam masala Gluten-Free    19

Tandoori Lamb Chops
Lamb chops  •  Garam masala  •  Ginger  •  Garlic  Gluten-Free    26

Garden Paneer Skewers
Mixed vegetable skewers  •  Pan-roasted  •  Garam masala    Vegetarian    17

Roasted Brussel Sprouts
Brussel sprouts  •  Red kashmiri chili spice mix  •  Yogurt Gluten-Free    15

 

Wine   |  Beer   |   Cocktail   |   Liquor   |   Non-Alcoholic   |   Appetizers   |   Spice Up Adds   |   Soups  |   Specialities  |  Craves   |  Tandoori  |  Biryani   |  Street Fried Rice   |  Curry Pot  |  Traditional Tamil Combos   |  Thali  |  Treats

 


 

BIRYANI

Luscious Rice Recipe
Rice is cooked with meat or vegetables in an array of spices, cooked based on world famous Hyderabad Dum Biryani style, but with a CholaNad touch! Slightly spicier and unique than original recipe! Served with chicken salna (curry Sauce) & raita

Gluten-Free  •  Vegetarian   15  •  Chicken    16  •   Mutton (Bone-in)    18

 

Wine   |  Beer   |   Cocktail   |   Liquor   |   Non-Alcoholic   |   Appetizers   |   Spice Up Adds   |   Soups  |   Specialities  |  Craves   |  Tandoori  |  Biryani   |  Street Fried Rice   |  Curry Pot  |  Traditional Tamil Combos   |  Thali  |  Treats

 


 

STREET FRIED RICE
Don't miss it!

South Indian style fried rice served with Tomato sauce
Gluten-Free  •  Vegetarian   15  •  Egg    15  •  Chicken    16

 

Wine   |  Beer   |   Cocktail   |   Liquor   |   Non-Alcoholic   |   Appetizers   |   Spice Up Adds   |   Soups  |   Specialities  |  Craves   |  Tandoori  |  Biryani   |  Street Fried Rice   |  Curry Pot  |  Traditional Tamil Combos   |  Thali  |  Treats

 


 

CURRY POT
Mouth watering Curry dishes

Served with Basmati Rice, Substitute Basmati Rice with Naan / Roti / Chapathi - Add $1; Garlic Naan/Parota - Add $2.
Refer Chefʼs recommendations for BEST FLAVOR!!!

All curry entrees are Gluten-Free if ordered with Rice instead of Bread

NON-VEGETARIAN

Mango Pineapple Chicken - Middle Eastern Style
Slightly fruity tasting Middle eastern style curry; chicken curried with a spoonful of mango puree and topped with grilled pineapple cubes, Recommended with Parota bread 
Mild    16

Chicken Tikka Masala
Flavorful chicken tikka marinated in garam masala, roasted & cooked with tomato based cream sauce, Recommended with Naan bread or Rice
Mild   16

Chettinad Chicken Curry
Popular chicken curry from chettinad cuisine, chicken simmered in ground spices with ginger & garlic; aromatic and spicy hot chicken curry! Recommended with Parota Bread or Rice
Hot & Spicy    16

Chicken Saag
Tasty as well as nutritious dish of Chicken! Chicken cooked with spinach and mild Indian spices, Recommended with Tawa Roti folds (Chapathi)
Mild   16

Lamb Rogan Josh
Lamb braised with a gravy flavored with garlic, ginger, onion, yogurt and aromatic spices includes cloves, bay leaves, cardamon, cinnamon, Recommended with Rice or Naan     
Spicy    18

Lamb Vindaloo
Lamb cooked with red chili, peppercorns, garlic, ginger, array of Indian spices, vinegar, coconut and Potato, Recommended with Rice or Naan
Hot & Spicy    18

Lamb Saag
Tasty as well as nutritious dish of lamb! Lamb cubes cooked with spinach and mild Indian spices, Recommended with Tawa Roti folds (Chapathi)
Mild   18

Ethnic Mutton Milagu Curry
Mutton (bone-in) pieces sautéed with authentic South Indian seasoning, curried with crushed peppercorns, Recommended with Rice or Naan or Parota bread
Slightly Gamy  •  Hot & Spicy    18

Kadal Nandu Kola (Crab & Lentil Cutlets) Masala
Crab meat with cinnamon, cloves and lentils made as koftas, tossed in Chettinad sauce, Recommended with Basmati Rice
Spicy    19

Shrimp Tikka Masala
Flavorful shrimp tikka marinated in garam masala, roasted & cooked with tomato based cream sauce, Recommended with Naan Bread or Rice
Mild   18

Fish Mango Red Curry - Pondicherry Style
Tilapia fish fillets cooked with onion, tomato and tamarind pulp, Pondicherry style, Recommended with Basmati Rice
Hot & Spicy    17

VEGETARIAN / VEGAN

Gobi Chettinad
Popular veg curry from Chettinad cuisine, cauliflower florets simmered in ground spices with ginger & garlic, Recommended with Parota Bread, Opt Rice/Plain Naan/Roti/Chapathi instead of Parota for Vegan option!
Hot & Spicy  •  Vegetarian    15

Channa Masala
Chickpeas and tomatoes are simmered with cumin, garam masala and coriander; Recommended with Naan Bread
Mild •  Vegan    14

Yellow Dal Tadka
Variety of lentils cooked with onion, tomato and green chili; Recommended with Roti or Basmati Rice
Mild •  Vegan   14

Dal Makhani
Black lentils, Red kidney bean, channa dal cooked with garlic, butter and spices; Recommended with Rice or Naan Bread
Mild •  Vegetarian   14

Saag Aloo
Potato cubes cooked with spinach and mild Indian spices, tasty and nutritious! Recommended with Tawa Roti Folds (Chapathi)
Mild •  Vegetarian   15

Saag Paneer
Paneer cubes cooked with Spinach and mild Indian spices, tasty and nutritious! Recommended with Tawa Roti Folds (Chapathi)
Mild •  Vegetarian   16

Spiced Baby Eggplants (Ennai Kathirikkai Kulambu)
Baby eggplants split in the core, rubbed in and out with dry roasted spice mix, toasted in oven, cooked in tamarind sauce, Recommended with Basmati Rice
Hot & Spicy  •  Vegan    16

Roasted Brussel Sprouts in Tikka Masala
Brussel Sprouts marinated in garam masala, roasted in tandoor oven to tasty tikka, then cooked with tomato based creamy sauce, Recommended with Naan Bread or Rice
Mild •  Vegetarian   15

Paneer Tikka Masala
Paneer cubes marinated in garam masala, roasted in tandoor oven to tasty tikka, cooked with tomato based creamy sauce, Recommended with Naan bread or Rice
Mild •  Vegetarian   16

White Vegetable Kurma
Mixed vegetables worked in coriander, fennel, cumin, turmeric and coconut milk, Recommended with Basmati Rice
Mild •  Vegan   15

Malai Kofta
Koftas made of seasonal fresh vegetables, chopped greens and ground lentils cooked in makhni sauce, Recommended with Parota bread
Mild •  Vegetarian   15

 

Wine   |  Beer   |   Cocktail   |   Liquor   |   Non-Alcoholic   |   Appetizers   |   Spice Up Adds   |   Soups  |   Specialities  |  Craves   |  Tandoori  |  Biryani   |  Street Fried Rice   |  Curry Pot  |  Traditional Tamil Combos   |  Thali  |  Treats


 

TRADITIONAL TAMIL COMBOS
Must try Combos

Served with Basmati Rice, Papad, Tomato pickle, fried curd chili and dessert (Rice Pudding/Sarkara Pongal), Sides served on Banana leaf!

Check for GLUTEN-FREE options!

Pick a BOWL & one SIDE (look for Vegan, Vegetarian and Non-Veg options to make your choice) for Traditional Tamil combos!

BOWL:

MOR KUZHAMBU (Curd curry) (Vegetarian) (OR) SAMBAR (Vegan) (OR) DAL (Vegan) (OR) RASAM (Vegan)

SIDE:

Beachside Lentils Vegan   16
Assorted Bhajji Vegan    17
Dal Fritters Vegan    17
Chick Peas Vegan    16
Urulaikizhangu Podimas (Mashed Potato) Vegan    16

Chennai Omelette (OR) Andhra Style Eggs (OR) Egg Poriyal Eggetarian    17
Pepper Chicken    18
Chicken 65    18
Mutton Chukka Varuval (Bone-in)    19
Fish Tawa Fry    19
Prawns Chettinad   19

 

Wine   |  Beer   |   Cocktail   |   Liquor   |   Non-Alcoholic   |   Appetizers   |   Spice Up Adds   |   Soups  |   Specialities  |  Craves   |  Tandoori  |  Biryani   |  Street Fried Rice   |  Curry Pot  |  Traditional Tamil Combos   |  Thali  |  Treats


 

THALI
Meal on Banana Leaf

A re-enactment of Tamil feast, CholaNad’s authentic
Signature Thali served on Banana Leaf

******* Available all day FRI, SAT & SUN *******

A re-enactment of Tamil feast, CholaNadʼs authentic signature Thali Served on banana Leaf!

Non-Vegetarian Thali
Chicken Chettinad Masala, Fish Mango Red Curry, Andhra Style Eggs, Seasonal Veg Poriyal, Sambar, Rasam, Raita, Basmati Rice, Roti & Papad, Gulab Jamun

Vegetarian Thali
Spiced baby Eggplant curry, Saag Aloo/Paneer, Seasonal Veg Poriyal, Yellow Dhal, Sambar, Rasam, Raita, Basmati Rice, Roti & Papad, Gulab Jamun

Non-Vegetarian    22  •  Vegetarian    19


Naan    3  •  Garlic Naan    4  •  Bullet Naan    4  •  Roti    3  •  Parota (2 count)    7  •  Ceylon Parota    7  •  Bread Basket (Naan, Garlic Naan, Roti)    8  •  Indian Style Mashed Potato    6  •  Papad     3  •  Poori    3  •  Bhature    3.5  •  Basmati Rice    3  •  Tomato Pulao or Lemon Rice    5

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TREATS
Party Ends here… Sweet!

Sarkara Pongal
Sweetened Rice pudding, flavored with cardamom & cashew nuts    5

Rice Pudding
Rice, milk, cream and sugar, slow cooked and served    5

Gulab Jamun
Reduced milk solids soaked in sugar syrup    5

Kulfi (Mango or Pistachio)
Back in time preparation of ice cream, slightly chewy texture with a sweet, creamy taste    6

Orange Kulfi
Kulfi is filled in Orange peel and served as Orange slices    6

Mango Lassi
Traditional yogurt based drink, 12 oz serving    4

Rose Milk
Cooling and refreshing drink made of Milk mixed with Rose syrup, 12 oz serving    4

Tamil Treat (Contains Alcohol)
Vodka mixed with Thandai and milk or cream, garnish with mukhwas    9

Cholaʼs Nite Nite (Contains Alcohol)
Godiva chocolate liquor and Grand Mariner with an orange zest and chocolate rim    10

CholaNad Pan Shots (Contains Alcohol)
Vodka mixed with Pan Pasand syrup, shake with ice and pour to shot    6

 

We express our gratitude for choosing CholaNad!
Thank you, we are privileged to serve you!

Wine   |  Beer   |   Cocktail   |   Liquor   |   Non-Alcoholic   |   Appetizers   |   Spice Up Adds   |   Soups  |   Specialities  |  Craves   |  Tandoori  |  Biryani   |  Street Fried Rice   |  Curry Pot  |  Traditional Tamil Combos   |  Thali  |  Treats