Cholanad Dinner Menu

Cholanad Dinner Menu

APPETIZER

Samosa Chaat
Samosa on curried chickpeas, added with sev, drizzled
with chaat masala and tangy - salty chutneys
Vegetarian Gluten-Free $6

Assorted Bajji
Fresh vegetables sliced, battered & fried
Vegan Gluten-Free $5

Tropical Beachside Lentils
A Low-in-fat tasty snack from Coastal India; Served
with Grated Coconut & Cut Mango
Vegan Gluten-Free $5

Dal Fritters
Flat Fritters made of ground dal ʻ‘n cilantro
Vegan Gluten-Free $6

Masala Navratan Tartlets
Yummy Veg Masala filled in eat ‒ size poori breads
Vegan Gluten-Free $8

Andhra Style Eggs
Boiled Egg halves worked with shallots and tomato
Eggetarian Gluten-Free $5

Tandoori Wings
Chicken wings marinated and roasted
Gluten-Free $7

Lamb Chaat
Shredded Lamb, added with Chana & sev, drizzled
with chaat masala and tangy-salty chutneys
Gluten-Free $9

Mutton Chukka Varuval
Mutton pieces seared with Curry leaves in Kadai
Gluten-Free $7

Machli 65
Popular 65 recipe on Seasonal Fish
Gluten-Free $8

Prawns Chettinad
Jumbo Prawns tossed in south indian chettinad sauce
Gluten-Free $8

Sampler Plates
Tiger Tandoori Wings, Beachside Lentils, Prawns Chettinad $16
Veggie:Bajji, Beachside Lentils, Masala Navratan Tartlets $15
Huevo: Beachside Lentils, Bajji, Andhra Style Eggs $12

 


NEO BEATS
Contemporary & Mild

selection of naan, roti, basmati rice or pulao
to bring out the best taste of each dish (free of cost);
Custom Selection is welcome too!
(Refer prices on add-on/sides)

ROASTED BRUSSEL SPROUTS IN TIKKA MASALA
(Or Paneer Tikka Masala)
Brussel Sprouts Or Paneer Tikka marinated in garam masala,
roasted & cooked with tomato cream Sauce
Naan Bread $16.5     Basmati Rice $15 Vegetarian

Saag Aloo
Potatoes cooked with Spinach and mild Indian
spices; Tasty and Nutritious!
Tawa Roti Folds Vegetarian $16

Manchurian Cauliflower Steak
Steak-‐‑‒cut Cauliflower Florets mildly sweet ʼ’n sour flavored,
tossed on high flame with herbs;
Tomato Pulao Rice Vegan Gluten-Free $17

Bhindi Hyderabadi (Okra)
Okra cooked in tomato and yogurt sauce; Slightly Tangy!
Basmati Rice Vegetarian Gluten-Free $16.5

Malai Kofta
Koftas made of seasonal fresh vegetables, chopped greens
and ground lentils cooked in makhni sauce
Parota Halves Vegetarian $17

Chicken Tikka Masala
Flavorful Chicken Tikka marinated in garam masala, roasted
& cooked with tomato based cream Sauce
Naan Bread $16.5     Basmati Rice $15

Mango Pineapple Chicken - Middle Eastern Style
Slightly fruity tasting Middle - eastern style curry;
chicken curried with a spoonful of mango puree and topped
with grilled pineapple pieces;
Parota Halves $17

Tandoori Lamb Chops
Lamb Chops Mildly flavored with cheese & herbs,
marinated ; roasted in Tandoor
Tomato Pulao Rice Gluten-Free $19

Lamb Saag
Surprisingly tasty as well as nutritious dish of lamb!
Lamb Cubes cooked with Spinach and mild Indian spices;
Tawa Roti Folds $17.5

Spice Crusted Scallop and Shrimp Kebab
(Scallop, shrimp, or both)
Mildly flavored with cheese & herbs, marinated;
roasted in Tandoor
Tomato Pulao Rice Gluten-Free $17

Kadal Nandu Kola (Crab & lentil cutlets) Masala

Crab meat with cinnamon, cloves and lentils made
as koftas, tossed in chettinad sauce;
Basmati Rice Gluten-Free $17

 


TRADITIONALS

Served with chefʼ’s selection of naan, roti, basmati rice or pulao
to bring out the best taste of each dish (free of cost);
Custom Selection is welcome too!
(Refer prices on add-on/sides)

Gobi Chettinad on Parota
Popular veg curry from chettinad cusine, Cauliflower florets
simmered in ground spices with Ginger & Garlic;
Parota Bread Vegetarian $16.5

Spiced Baby Eggplants (Ennai kathirikkai)
Baby Eggplants split in the core, coated with masala,
cooked in tangy sauce
Basmati Rice Vegan Gluten-Free $16

White Vegetable Kurma with
Aapam -Sweet ʻ‘n Sour Rice Crepe

Mixed Vegetables worked in coriander, cumin & coconut milk
Can be served with Naan instead of crepe
Vegan Gluten-Free $17

Chicken Chilli Roast on Parota Salna
Indo-chinese inspired Chicken fry, Chicken pieces blended in
south indian seasoning and Pan-‐‑‒seared;
Served with Salna $17

Chettinad Chicken
Popular chicken curry from chettinad cusine,
chicken simmered in ground spices with Ginger & Garlic;
Basmati Rice Gluten-Free $15

Mutton Milagu Curry with
Aapam - Sweet ʻ‘n Sour Rice Crepe
Mutton (Bone-in) pieces sautéed with
authentic South-Indian seasoning, curried
with crushed pepper corns
Can be served with Naan instead of crepe
Gluten-Free $18

Fish Mango Red Curry ‒ Pondicherry Style
Tilapia fish fillets cooked with onion,tomato,
and tamarind pulp…Pondicherry style
Basmati Rice Gluten-Free $16

Whole Fish on Banana Leaf
(20 min Prep time!)
Whole Fish (Pomfret/ Red Snapper/ Pompano per availability)
wrapped in banana leaf, cooked in tamarind, Plated on Pulao Rice; Home Style Firm-textured Preparation! Gluten-Free $19

Vanjiram Meen Roast in Kurma
Steak-cut KingFish fillet pan-roasted and worked with
shallots, ginger, garlic and green chillies
Basmati Rice Gluten-Free $17

 


CRAVES

Dosa
Crispy Salty Crepe made from Rice and
black lentils; An indian dish which is also
popular in Malaysia and Singapore!

*Masala Dosa (Potato Masala)
Vegan Gluten-Free $9

*Spring Dosa (Grated Veg)
Vegan Gluten-Free $12

*Pepper onion Cilantro Dosa (Uththappam)
Vegan Gluten-Free $11

**Railway Omelette Dosa
Gluten-Free $12

**Sautéed Chicken Dosa
Gluten-Free $14

**Madurai Curry Dosa
Inner-coated with egg & Curry, Madurai Special!
Gluten-Free $15

**The Big Bad Tiger
Table length Dosa; stuffed with curried lamb and chicken
Gluten-Free (serves 4) $39

*Tiger on Diet
Table length Dosa; Veggie version of Big Bad Tiger
Vegan Gluten-Free (serves 4) $36

** Kothu Parota.Salna
Soft layered bread chopped, worked with a drizzle of salna
and egg burji, Sautéed over hot iron griddle $12

(Tiger Note: Egg and Chicken Salna are the ones which bring out the best taste of this dish, Please prefer not
ordering no-egg or no-salna version:)


*Served with Chutneys and Sambar (Lentil Sauce)
** Served with Raita and Chicken Salna

 


BIRYANI
Luscious Rice recipe

Vegetarian | Chicken | Mutton
Gluten-Free $14   |   $15   |   $17
Rice is cooked with meat or vegetables in an array of
spices; Served with Chicken Curry Sauce & Raita

 


THALI
Meal on Banana Leaf

Non-Vegetarian Thali
Chicken Chettinad Masala, Fish Mango Red Curry,
Andhra Style Eggs, Seasonal Veg Poriyal, Yellow Dhal,
Sambar, Rasam, Raita, Basmati Rice,
Roti & Papad, Gulab Jamun

Vegetarian Thali
Kadai Vegetable Masala, Spiced baby EggPlant curry,
Saag Aloo, Seasonal Veg Poriyal,
Yellow Dhal, Sambar, Rasam, Raita, Basmati Rice,
Roti & Papad, Gulab Jamun

Non-Vegetarian $22      Vegetarian $19

Available all day Friday, Saturday and Sunday

 


TREATS

Sarkara Pongal
Sweetened Rice pudding, flavoured with
cardamom & cashew nuts $5

Gulab Jamun
Reduced milk solids soaked in sugar syrup $5
Kulfi (Mango or Pistachio)

Back in time preparation of ice cream, slightly chewy
texture with a sweet, creamy taste $5

Mango Lassi
Traditional Yogurt based drink, 12 oz serving $4
Holiday Coffee (Contains Alcohol)

Pinnacle Cookie Dough Vodka and Kahlua Coffee Liquor
finished with toasted marshmallows $9

Cholaʼ’s Nite Nite (Contains Alcohol)
Godiva Chocolate liquor and Grand Mariner with
an orange zest and chocolate rim $10

 


Please inform your waiter if you have any
allergies or diet restrictions!

A 15% Voluntary Gratuity will be added for
parties of 6 or more!

A 18% Voluntary Gratuity will be added to
split checks for 6 or more!!